MENU OF THE MONTH

Our menu changes 12 times a year, with new dishes that have not been seen on the menu before.

THE FULL RADIO PACKAGE: Champagne - 7 courses - 7 glasses - coffee & petit fours 1695DKK // with upgraded wine menu 1995DDK

Seven courses 695DKK

Five courses 485DKK**

Three courses 395DKK*


December menu

Cod - Walnuts - Sauce vin jaune blanc*
Add Caviar 85,-

Cabbage - Truffle - Cheese sauce**
Add truffel 85,-

Beetroot - Onion - Lovage**

Mallard - Sauce Mystique - Endive*
Add truffel 85,-

Almond - Cheesecakeice - Caviar

Kal - Porcini - Cider
Add truffel 85,-

Cherries - Mascarpone - Rice*

 


If anyone in your party has any allergies or dietary restrictions, please inform us in advance, to ensure we can create the best possible experience for you and your guests.

 

We have been awarded the organic silver mark - having an organic percentage between 60-90%