SEPTEMBER MENU
Our menu changes 12 times a year, with new dishes that have not been seen on the menu before.
THE FULL RADIO PACKAGE: Champagne - 7 courses - 7 glasses - coffee & petit fours 1695DKK // with Sommelier wine menu 1995DDK
Three courses 395,-
Pumpkin - Curry - Almonds
Cabbage - Pork - Pickles
Roasted Potatoes - Pear - Fermented Garlic
Five courses 485,-
Paratha - Unique Grains - Jerusalem Artichoke
Autumn Dumpling - Kimchi - Garlic
Pumpkin - Curry - Almonds
Cabbage - Pork - Pickles
Roasted Potatoes - Pear - Fermented Garlic
Seven courses 695,-
Paratha - Unique Grains - Jerusalem Artichoke
Crab - Katsuobushi - Celeriac
Autumn Dumpling - Kimchi - Garlic
Pumpkin - Curry - Almonds
Cabbage - Pork - Pickles
Pistachio - Beluga Caviar - Bitter Cream
Roasted Potatoes - Pear - Fermented Garlic
All allergies must be informed when booking.
Unfortunately, we cannot accommodate all types of allergens.
Don't hesitate to get in touch with us if you have any questions.
We emphasize the importance of ensuring that what you drink complements the food.
Our restaurant manager collaborates with the kitchen every month to create a wine and juice menu tailored to the menu.
Sommelier Wine Menu:
2019 Chamboureau Sanvennieres, Domaine FL, Loire, France
2011 Riesling Auslese Trocken Berg Rottland,Leitz, Rheingau, Germany
2020 Grüner Veltliner Möbius, Weinhof Uibel, Austria
2020 Pinot Noir, Claude Bouchot, Jura, France
2022 La Verriére, Chateau Caronneau, Bordeaux, France
1976 Riesling Auslese Erdener Treppchen, Mosel, Germany
2021 Dulcinea, La Casaccia, Piemonte, Italy
3 glasses for 518 DKK // 5 glasses for 828 DKK // 7 glasses for 1088 DKK
Wine Menu:
3 glasses for 350 DKK // 5 glasses for 535 DKK // 7 glasses for 750 DKK
Juice Menu:
3 glasses of juice for 245 DKK // 5 glasses of juice for 365 DKK
Sommelier Wine Menu:
Will be announced as soon as possible.
Wine Menu:
Our wine menu varies from week to week, allowing smaller production producers to have their opportunity to match the kitchen's menu.
Wine List:
View the entire wine list here
Our wine list consists of specially selected wines, including many lighter wines with a multitude of nuances and notes. We prefer winegrowers who practice sustainable and organic production, especially those small estates where the farmer is involved in the entire process, from tending to the vineyards to the final bottling. In our experience, they often exhibit greater dedication and passion, resulting in a superior taste in the wines.
Juice
Our juice menu features juices and blends that we craft ourselves to complement the dishes of the month. We use a variety of fruits and vegetables, from tart apples to fresh parsley, sweet cherries, or vibrant beets. This way, you can experience the flavors of the season both on your plate and in your glass.