MENU OF THE MONTH
Our menu changes 12 times a year, every time with dishes that have not been on the card before.
Three courses 350 kr.
Five courses 435 kr.
"YES CHEF to everything" 1395 kr.
At lunch Friday and Saturday we serve a selection of the monthly menu for 115 kr., or the kitchen's choice of five course menu for 435 kr.
THIS MONTHS MENU
Zander / Celery / Asparagus
Red perch / Brussels sprouts / Fennel
Celeriac / Hasselnut / Chanterelle
Veal / Kale / Salsify
Carrot / Seabuckthorn / Licorice root