MENU OF THE MONTH
Our menu changes 12 times a year, every time with dishes that have not been on the card before.
Three courses 350 kr.
Five courses 435 kr.
THIS MONTHS MENU
Salmon - White asparagus - Horseradish
Celery - Ant - Salicornia
Hake - Pistachio - Zucchini
"Country"Chicken - Green asparagus - Chives
Ymer - Rosehip - Rhubarb
Two danish cheeses DKK 115
If you want a vegan or pescatarian menu, this is still an option. Please mention this when booking.