MENU OF THE MONTH

Our menu changes 12 times a year, every time with dishes that have not been on the card before.

 

Three courses 350 kr.

Five courses 435 kr.

 

THIS MONTHS MENU

 

Mullet - Gooseberry - Green tomato

Pollack - Cockle - Asparagus

Courgette - Fennel - Pea

Onglet - Onion sprouts - Beetroot

Cherry - Milk - Licorice

 

 

ADD ON

Two danish cheeses  DKK 115

 

If you want a vegan or pescatarian menu, this is still an option. Please mention this when booking.

 

 

 

Bendix and co. about:

FOLLOWS THE SEASON DAY BY DAY

Summer at RADIO

See the monthly menu here 

See the take away menu here